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Event #1: KOME KOME EVENT

Event #1: KOME KOME EVENT


Hi everyone, here comes Tommy!
This is an exciting announcement of the month!
Tommy’s will be hosting an event in collaboration with Penguin Sherpa, a
group in which my JOCV folk is engaging.
The name of the event is: KOME KOME EVENT!!

If you’ve never tried Japanese Sake, or if you are interested in but not sure which Sake to choose, this is a must-join event for you!

We will offer great local sake specially selected by SAKE BAR Tommy’S. Mr. Keisuke Matsushima, a dedicated sake sommelier of Tommy’S, will share with everyone how to enjoy Japanese sake.😆
Furthermore, we prepare a few kinds of rice so that you can enjoy the taste of the very ingredient for sake! You will be surprised to find the differences among Japanese rice and between Japanese and foreign rice.
We very much look forward to your participation 😉

【Date and Time】
Start at 6:30pm, Saturday, October 26, 2019
(Reception opens at 6pm)

【Location】
SAKE BAR Tommy’S
http://www.sakebartommys.com/
3-22-20 Nishi-Asakusa, Taito-ku, Tokyo 1110035
Mobile: 090-6483-1090

【Event schedule】
18:00~ Welcoming guests
18:30~ Start of the event
21:30 Conclusion of the event
※The bar will resume its regular business after the event

【Japanese Sake for the Event】
Matsu midori(松みどり) by Nakazawa-Shuzo(中澤酒造), Kanagawa Pref.
Shinsyu kirei(信州亀齢) by Okazaki-Shuzo (岡崎酒造), Nagano Pref.
Afs(アフス) by Kidoizumi-Shuzo (木戸泉酒造), Chiba Pref.

【Japanese Rice for the Event】
Tsuyahime
Koshihikari
Yumepirika
Indica rice

【Food】
We also prepare great dishes going well with rice!
Deep-fried chicken (Karaage)
Rolled omlette (Tamago-yaki)
Sausage
Grilled fish (Salmon, Mackerel)
Potato salad
Boiled egg
Spinach seasoned with sesame sauce
Broccoli with bonito flakes

【Entrance Fee】
3000 Yen(including tax)
(Please pay at the reception)

【How to Book】
Please directly call or send a message to SAKE BAR Tommy’S, or Press “Going” button in the event page of its Facebook.

【collaboration:penguinsherpa】
https://www.penguinsherpa.com/visit-village



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Nobunagako Koyo Matsuri 2019 | JAPAN ATTRACTIONS

Nobunagako Koyo Matsuri 2019 | JAPAN ATTRACTIONS


“Nobunagako Koyo Matsuri” is the meaning of Oda Nobunaga autumn leaves festival.
Gourmet events, taiko playing, warrior matrix, firing of matchlock, will be held the like.

Oda Nobunaga (織田 信長 About this sound Oda Nobunaga (help·info), June 23, 1534 – June 21, 1582) was a powerful samurai daimyo and warlord of Japan in the late 16th century who initiated the unification of Japan near the end of the Warring States period. He lived a life of continuous military conquest, eventually conquering a third of Japan before his death in a 1582 coup. His successors were Toyotomi Hideyoshi, a loyal Oda supporter who would become the first man to unify all of Japan and was thus the first ruler of the whole country since the Ōnin War, and later Tokugawa Ieyasu, who would consolidate his rule under a shogunate, which ruled Japan until the Meiji Restoration in 1868.
http://en.wikipedia.org/wiki/Oda_Nobunaga



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2019 Fuji Kawaguchi-ko (Lake) Autumn Leaves Festival

2019 Fuji Kawaguchi-ko (Lake) Autumn Leaves Festival


We hold in Lake Kawaguchi northern coast stained with colorful colored leaves.

The highlight heals unhurried heart slowly; “maple corridor.” The outskirts are full of branches such as eating and drinking and souvenir, craft city. We install stage in venue and perform various events during period.
From sunset (around half past 4 p.m.) to 10:00 p.m., lighting up goes.

“Momiji Tunnel” that is famous for car as about 15 minutes, spot of photography from colored leaves Festival venue is recommended.
※”Momiji Tunnel” does not light up. In addition, please note that there is not parking lot of bus in “Momiji Tunnel” neighborhood.
※Lake Kawaguchi tour bus (red line) runs extra in 11/1-11/23 during “colored leaves Festival” period!
We leave Lake Kawaguchi nature life hall at 19:12 and arrive at Kawaguchiko Station at 19:39. (arrival at 19:18 in front of arrival at Icchiku Kubota Museum 19:17, the monkey showman Theater blossoms Museum)



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Paris at the end of the century

Paris at the end of the century


The Montmarte entertainment district, with its opulent nightly shows and the spinning vanes of the Moulin Rouge; new technologies and cultural assets from around the globe, displayed at the world’s fairs (expositions universelles); colorful posters decorating the streets of Paris—The Industrial Revolution and modern urbanization had transformed daily life, and Parisians lauded the age as the Belle Époque (the beautiful age). But while some of them were drunk on prosperity, others felt anxious about prospects for the future. Then, even as advances in scientific technology explained phenomena that had been shrouded in mystery, certain artists appeared, and their interest was in the inner, unseen world. Here we present works of Alphonse Mucha and his contemporaries active in the Paris of the fin de siècle, a complex world that cannot be understood from just one perspective. We are also pleased to present posters from the beginning of the 20th century, with fresh designs distinguishing them from the Art Nouveau works that decorated late 19th century Paris.



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Autumn Tastes and Japanese Sake of Tamba Sasayama

Autumn Tastes and Japanese Sake of Tamba Sasayama


[A day trip of tasting Autumn flavor and Sake of Tamba Sasayama]
From Kyoto to Tamba Sasayama Japan Heritage, foreign applicants are highly welcomed!
Start: 10/20 Sun. 7:15 Fukusumi Bus Stop, Tamba Sasayama Finish: 10/20 18:30 at Fukusumi Bus Stop / English-Speaking guide included / Necessary to respond survey /
Maximum 20 people. Free for tourism, but 3,000 yen required as lunch fee and harvesting experience fee.

This Saikyo Kaido Tour is part of the Tourist Site Development Project promoted by Japan’s Agency for Cultural Affairs. In the Edo period (1603 – 1868), Tamba Sasayama located in the center of Saikyo Kaido (Ancient West Kyoto Route) had been flourished as a city connecting Tamba area and Kyoto. This tour aims to discover and verify hidden charms of Tamba Sasayama through Saikyo Kaido. Applicants will know much about its history, local culture, and food!
Join the tour and enjoy the local history, culture, and food!

1.Sumiyoshi Shrine
The main deity of the shrine is worshiped as the god of agriculture and industrial. The shrine was established in 1081 to pray for good harvest and averting disaster.

2. The garden of Suminoe by Mirei Shigemori
One of the most famous garden designer of Japan, Mirei Shigemori’s garden “the garden of Suminoe” can be seen here. One of the best dried garden.

3.Makekirai Inari shrine
People pray for prosperous business, victory, and passing admissions at the shrine. One of the best popular spot for taking picture under the tunnel of Torii gates.

4. Kasuga Shrine festival
It is very impressive to see 9 festival floats moves in the old castle town.

5. Black soy bean edamame harvesting experience
Experience with locals of haresting black soybean edamame and tasting of them.

How to apply: Please access the URL below to check details and fill out/send application form;
http://www.withsasayama.jp/SAIKYOTOUR/
Or contact us by e-mail;
saikyo.tour@gmail.com



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Compare 100 selected wines served by its producers “World Wine Festival 2019”

Compare 100 selected wines served by its producers “World Wine Festival 2019”


World Wine Festival is a wine event where you can enjoy 100 wines selected from the world’s wine farms.
(https://www.worldwinefes.com/)
More than 100 kinds of wines imported directly from all over the world, including wines that can be enjoyed casually on regular weekdays and luxury wines that make you feel special on a special day. At the event you can enjoy free flow (all-you-can-drink) wine so you can find your favorite bottle.
*’Free flow’ means free drink, all-you-can-drink at hotels and bars.

Point①:Producers and brewers from about 26 wineries from 10 countries are coming to Japan! Producers serve customers directly and tell you the charm of each wine. You can enjoy wine with the thoughts of the producers.
★ Talk to producers by POCKETALK! ★
AI translator “POCKETALK” can translate 74 languages ​​instantly.
Please enjoy wine conversation beyond the language barrier with producers from overseas!

Point②:You can enjoy the perfect food for wine at the bal corner in the venue!

Point③:Introducing the “O RESERVA” from the winery “Emiliana”, which owns the largest organic farm in Chile, and practices organic cultivation and biodynamic farming of grapes. You can also enjoy tasting at the venue.


Nov. 09 (Sat) 10:00~19:30 ※Open three times for each day
Nov. 10 (Sun) 10:00~19:30 ※ticket valid for one program only

①10:00~12:30 (Reception 09:30)
②13:30~16:00 (Reception 13:00)
③17:00~19:30 (Reception 16:30)


① Standard ticket: 3,300 yen (tax included)
Wine free flow (2 hours), food ticket (200 yen x 5)
② Special ticket: 5,500 yen (tax included)
Wine free flow (2 hours), food ticket (200 yen x 5), select wine tasting ticket (400 yen x 5)
③ Premium ticket: 11,000 yen (tax included) *will be released on Sunday, September 1st at AEON LIQUOR stores
Wine free flow (2 hours), food ticket (200 yen x 5), select wine tasting ticket (400 yen x 5), use of private room, souvenir wine (sales price about 6,800 yen)



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